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The study was conducted to compare the nutritive values of Jatropha curcas seeds and kernels and the defatted products as well as to determine the correlation between the physical parameters of seeds/kernels and the chemical compositions. Jatropha seeds were collected from four different parts of Ghana where the plant is popularly grown (1. Nyankpala, Northern Region; 2. Wa, Upper West Region; 3. Dambai, Volta Region; and 4. Techiman, Brong Ahafo Region). The seeds were harvested in November, 2012 and the physical parameters of 1000 seed samples were determined. Jatropha seeds and kernels were also defatted to obtain seed and kernel meals respectively. The average whole seed and kernel weights were 0.69 ± 0.04 g and 0.43 ± 0.02 g respectively. The percentage kernel and shell of whole seed weight were in the ranges 61.19 - 62.74 % and 37.26 - 38.81 % respectively. The Kernels were significantly high (P < 0.05) in crude protein, CP (24.56 ±0.45 %) and lipid (56.14 ± 0.28 %) as compared to the whole seed CP (18.66 ± 0.11 %) and lipid (38.09 ± 0.29 %) respectively. The crude fibre was however significantly higher (P < 0.05) in the whole seed (15.70 ± 0.60 %) than the kernel (4.52 ± 0.26 %). The kernel weight had strong positive correlation with lipid value (correlation coefficient, r = 0.862) whereas shell weight showed strong negative correlation with CP and, lipid contents (r = - 0.857 and -0.759 respectively). More also, shell weight showed strong positive correlation with crude fibre content (r = 0.935). The J. curcas whole seeds contained significantly high (P < 0.05) amounts of antinutritional factors like crude phorbol ester (CPE), tannins and phytic acid as compared to the kernel. The J. curcas whole seed meal (WSM) and kernel meal (KM) varied in their nutritional compositions. The KM was very rich in crude protein, CP (64.04 ± 0.16 %) as compared to the WSM (28.60 ± 0.32 %). However, the crude fibre content was significantly low (P < 0.05) in the KM (6.79 ± 39 %) than the WSM (22.96 ± 51 %). The antinutritional factors were also higher in the WSM than the KM. The phytic acid value was significantly higher (P < 0.05) in WSM (9.45 %) than the KM (8.70 %). The CPE concentrations in both WSM (5.92 mg/g) and KM (5.55 mg/g) did not vary significantly (P > 0.05). The tannic acid concentration was however higher in the WSM (0.83 % tannic acid equivalent) while the value in the KM was negligibly lower (0.07 % tannic acid equivalent). The two Jatropha meal types (WSM and KM) contained considerable amounts of macro-minerals like phosphorus, potassium, calcium and magnesium. The correlations found between some physical parameters (kernel and shell weights) and nutritional characteristics of whole seed and kernels and their respective meal types (WSM and KM) show that some of these parameters could be used as indicators to predetermine both quality and process requirements for Jatropha seeds for use as animal feed.

We are very happy to announce that from 4th July 2016, Dr. A. Sasi Kumar has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Computer Science. Dr. A. Sasi Kumar working as Associate Professor, Vels University, Chennai, India. The appointment of Dr. A. Sasi Kumar as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 28th September 2013, Dr. Jagdish Labhubhai Kakadiya has joined the team of Elixir Editorial Advisory Board. He will carry a special responsibility for dealing with manuscripts based on Pharmacology. Dr. Jagdish Labhubhai Kakadiya is currently working as Assistant Professor, Department of Pharmacology, Indubhai Patel College of Pharmacy and Research Centre, Petlad-Khambhat Road, Dharmaj-388430, Anand, Gujarat. The appointment of Dr. Jagdish Labhubhai Kakadiya as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com. Sincerely Editor-in-Chief

We are very happy to announce that from 15th June 2016, Dr. M.V. Raghavendra Rao has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Microbiology. Dr. M.V. Raghavendra Rao working as Professor and Head Microbiology and Immunology, and Dean of students affairs, Avalon University School of Medicine, Curacao. The appointment of Dr. M.V. Raghavendra Rao as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 26th February 2016, Dr. Maulin Pramod Shah has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Microbiology. Dr. Maulin Pramod Shah working as a Visiting Faculty at Ankleshwar Environmental Preservation Society (A.E.P.S), Ankleshwar, Recognized by Technical Education Board, Gandhinagar, Gujarat. The appointment of Dr. Maulin Pramod Shah as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 3rd October 2015, Dr. Murtaza Kamal has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Medical Sciences. Dr. Murtaza Kamal working as Senior Resident in Department of Pediatrics, VMMC & Safdarjung Hospital, New Delhi, India. The appointment of Dr. Murtaza Kamal as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 16th December 2015, Dr. Praveen Agarwal has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Mathematics. Dr. Praveen Agarwal working as Professor, Department of Mathematics, Anand International College of Engineering Jaipur. The appointment of Dr. Praveen Agarwal as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 10th May 2016, Dr. Ramachandra C G has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Mechanical. Dr. Ramachandra C G working as Professor and Head, Department of Mechanical Engineering (II Shift), Department of Marine Engineering, Srinivas Institute of Technology, Valachila, Mangaluru – 574 143. Karnataka. The appointment of Dr. Ramachandra C G as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 7th March 2016, Dr. Vijetha S. Shetty has joined the team of Elixir Editorial Advisory Board. He/She will carry a special responsibility for dealing with manuscripts based on Commerce. Dr. Vijetha S. Shetty working as Lecturer in Commerce in Valia C.L. College of Commerce and Arts, Andheri (w)- affiliated to University of Mumbai, India. The appointment of Dr. Vijetha S. Shetty as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.

We are very happy to announce that from 30th April 2015, Dr.S.Ezhil Vendan has joined the team of Elixir Editorial Advisory Board. He will carry a special responsibility for dealing with manuscripts based on Insect-Plant Interactions and Insect Pest Management. Dr.S.Ezhil Vendan currently working as Scientist Fellow, Food Protectants & Infestation Control, CSIR Central Food Technological Research Institute, Mysore, India. The appointment of Dr.S.Ezhil Vendan as member Editorial Advisory Board strengthens the links and will make it easier for prospective authors to establish contact with the journal. Please send any expressions of interest to elixirpublishers@gmail.com.