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       2211. List of articles published in the month of May 2020
Editor-in-Chief
Abstract | Pdf Category : Table of Contents    |   Sub Category : 2020
       2212. List of articles published in the month of November 2019
Editor-in-Chief
Abstract | Pdf Category : Table of Contents    |   Sub Category : 2019
       2213. Major ion chemistry and identification of hydrogeochemical processes of groundwater in the Accra Plains
E.T.Glover, T.T.Akiti and S. Osae
Abstract | Pdf Category : Environmental Sciences    |   Sub Category : Earth Science
       2214. Management of carwash waste in urban settlement
Maria J Millinga, Stalin Mkumbo and Charles Kihampa
Abstract | Pdf Category : Environmental Sciences    |   Sub Category : Pollution
       2215. Marital Quality, Communication and Conflict Resolution among Malaysian Married Muslim
Soffizzan, A. R and Rumaya, J
Abstract | Pdf Category : Educational Research    |   Sub Category : Social Sciences
       2216. Names and Surnames -An Imperative Facet of Generation Gap and Cultural conflict in Jhumpa Lahiri’s “The Namesake”
Reshmi D C Das and G. Girija Rajaram
Abstract | Pdf Category : Arts and Humanities    |   Sub Category : Literature
       2217. Need for Octapace Culture in Health Care Sector in J&K: A Comparative Study
Qurrat. A.Hamdani and S.A. Mufeed
Abstract | Pdf Category : Management    |   Sub Category : Organizational Behaviour
       2218. New algorithm for solving mixed intuitionistic fuzzy assignment problem
P. Senthil Kumar and R. Jahir Hussain
Abstract | Pdf Category : Mathematical Sciences    |   Sub Category : Applied Mathematics
       2219. Notes on anti s-fuzzy subfields of a field
M. Vasu and D. Sivakumar
Abstract | Pdf Category : Mathematical Sciences    |   Sub Category : Applied Mathematics
       2220. Nutrient evaluation and acceptability of cookies produced from wheat flour, tiger nut milk and fermented jack fruit seeds (Artocarpus heterophyllus)
Amadi, Joy A.C and Ezenwa, Chinyere, P
Abstract | Pdf Category : Life Sciences    |   Sub Category : Food Science